The Thayer's Main Dining Room, with its Gothic windows and Old World Charm, makes breakfast, lunch, dinner or our famous Sunday Champagne Brunch a unique dining experience. Our talented culinary team is headed by Executive Chef Peter Calchera, who is continuously creating new delicacies to delight the palet.

The Thayer has been awarded
"The Best Brunch in the Hudson Valley" 2001 – 2007.

Reservations required for parties of 5 or more for Sunday Brunch.
All Individuals must present photo identification for entry on to West Point.

Please call the Thayer Hotel at 845-446-4731.

Dining Hours of Operation :
Breakfast 7 Days a Week 7:00AM-10:30AM
Lunch Monday-Saturday 11:30AM-2:30PM
Dinner 7 Days a Week 5:30PM-9:30PM
Brunch Sunday 10:30AM-2:30PM

Click Here To Learn More About The Thayer Hotel Cocktail Lounge
Click Here To View our Weekend Showcases

 
   
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